For the Quechua, like all cultures, getting the groceries that sustain life requires labor- a lot of labor. In Quechua society, how is that labor organized? Who does what? How is work divided in your household?
In Quechua societies, labor is divided among the members of the household according to gender, age and ability. Traditionally, men are responsible for hunting and gathering supplies while women are responsible for gathering edible plants, preparing food and caring for children (Mendez-Nunez & Turpo-Bando 2017). In addition, older children often help their parents with heavier tasks such as fetching water or firewood (Hoffman 2018).
In a typical Quechua household in Peru today, the division of labor between genders remains largely traditional. Men are typically responsible for income-generating activities such as farming or herding animals while women generally take responsibility for running the home and caring for children (Mendez-Nunez & Turpo-Bando 2017). As a result of this division of labor, women tend to have less access to education than men in these communities (Vargas et al., 2019).
When it comes to getting groceries that sustain life in a Quechua household, the work tends to be done by both male and female family members. Men are usually tasked with hunting wild game or raising livestock while women will harvest crops or purchase food from markets. There is also often an emphasis on bartering within the community rather than relying solely on cash transactions (Flores 2014). Often times when purchasing items at marketplaces in rural areas credit may be offered so that families can pay what they can afford over time if they do not have enough money upfront (Toledo 2015). This system helps alleviate some financial pressures placed upon families who live off limited incomes.
In terms of food preparation in these households most tasks will fall heavily on female family members from shopping at marketplaces to storing all necessary ingredients needed for cooking meals each day(Schell & Goldman 2016). In some cases there may also be involvement from other female relatives who come together during special celebrations such as birthdays or holidays where larger amounts of food need to prepared quickly(Gonzales 2020) . Finally all dishes must be cleaned up afterwards which tends to primarily fall upon young girls within the household if available otherwise mothers may take responsibility instead(Hoffman 2018)..
Overall traditional divisions remain relatively prominent amongst many Quechua households today but with increasing availability of education there has been progress made towards more equitable divisions between genders when it comes to doing work around the house and procuring groceries that sustain life.(Gonzales 2020 ,Vargas et al.,2019 )
References:
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